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Product Description   Test Item Specifications Density 1.2± 0.1g /cm3 Boiling point 316.4±42.0 °C at 760 mmHg Fusing point 31-35 °C(lit.) Chemical formula C7H10O3 Flash point 147.0±20.7 °C Molecular weight 142.152 Exact mass 142.062988 P S A 46.53000 Form White powder     ★★Click here to contact us★★

Product Description   Product Name Ethyl decanoate CAS No. 110-38-3 Chemical formula C12H24O2 Purity 99%min Appearance Colorless transparent oily liquid Packing 25kg/180kg drum, IBC Melting point -20℃ Boiling point 241℃ Flashing point 102℃ Refractive index 1.4256 Density 0.8650(20℃)   Main application The ethyl decanoate is used for the preparation of food flavor.   ★★Click here to contact us★★

Product Description   Test Item Specifications Density 0.95g/cm3 Melting point -47℃ Boiling point 153-154℃ Flash point 55.6℃ (OC) Refractive index 1.393 (20℃) Saturated vapor pressure 0.2kPa (20℃) Critical temperature 336℃ Critical pressure 4.05MPa Ignition temperature 481℃ Appearance Colorless liquidC Application Mainly used in organic synthesis. ★★Click here to contact us★★

Product Description:   Items Specifications Appearance Yellowish liquid Purity ≥96% Color(Hazen) ≤30 Water ≤0.5% MW(Co-Pt) 226.31 Density 0.998 g/ml Boiling point 110°C   Application It can be used to prepare artificial jasmine oil, jasmine and tuberose base, etc. Storage Stored in a dry and ventilated warehouse.   ★★Click here to contact us★★

Specifications Item Specification Appearance Colorless clear liquid Odor ≥Coconut and iris-like aroma Purity 99% Solubility in Alcohol(at 25℃) 1ml soluble in 1ml 95% ethanol Relative density 0.857-0.862 Refractive Index 1.434-1.438 Acid Value(By KOH) ≤1.0   Application 1). It can be used in daily chemical flavor, often used to prepare violet flavor, and is a good fixing agent, and can also be used in food flavor, wine flavor and tobacco flavor. 2). Often used in frozen dairy products, baked goods, puddings. 3). Ethyl myristate, also known as ethyl tetradecanoate, is a good fixing agent and can also be used as an intermediate in organic synthesis.   ★★Click here to contact us★★

Product Description: Items Specifications Appearance Colorless liquid Purity ≥98% Itaconic Acid ≤1.5% Purity ≥99% Color(Co-Pt) ≤10 Acidity (mgKOH/g) ≤1 Water ≤0.5% MW 100.12 Density 1.05 g/ml Melting point -31°C Application: 1).gamma-Valerolactone has strong ability of reaction, and can be used as solvent and various of related chemical intermediates. 2).gamma-Valerolactone is used as lubricant, plasticizer, gelling agent of nonionic surfactants, lactone class of leaded gasoline additive. 3).gamma-Valerolactone is also used for cellulose ester and synthetic fiber dyeing.   ★★Click here to contact us★★

Specifications: Test Item Specification Appearance White powder or crystals Purity ≥98% Itaconic Acid ≤1.5% Residues on ignition ≤0.2% Iron ≤10PPM Chlorides ≤25PPM Sulphates ≤30PPM Melting point 67-69℃ Solubility(in butyl acetate at 35℃) Clean and transparent solution Storage and transportation: Stable at normal temperature. Avoid heat, flames, sparks and other sources of ignition.   ★★Click here to contact us★★

Product Description   Product Name 2-Methoxynaphthalene CAS 93-04-9 Purity 99%min Appearance White powder MOQ 10g Melting point 70-73 °C (lit.) Boiling point 274 °C (lit.) Density 1.064 g/mL at 25 °C (lit.) Flash point 272-274°C Refractive index 1.5440 (estimate) Usage organic synthesis intermediates Storage conditions Sealed in dry,Room Temperature Certificate ISO/COA/MSDS/TDS   Application Ether synthetic fragrance. It is widely used in the blending of flower flavor. It can also be used as a scented soap.   ★★Click here to contact us★★

Product Description Item: Specification Appearance: colorless clear liquid Odor: Coconut and iris-like aroma Purity,w/%: ≥99 Solubility in Alcohol(at 25℃): 1ml soluble in 1ml 95% ethanol Relative density: 0.857-0.862 Refractive Index: 1.434-1.438 Acid Value(By KOH): ≤1.0   Application 1. It can be used in daily chemical flavor, often used to prepare violet flavor, and is a good fixing agent, and can also be used in food flavor, wine flavor and tobacco flavor. 2. Often used in frozen dairy products, baked goods, puddings. 3 Ethyl myristate, also known as ethyl tetradecanoate, is a good fixing agent and can also be used as an intermediate in organic synthesis.   ★★Click here to contact us★★

Ethyl butyrate, is an organic compound, chemical formula C6H12O2, mainly used as a spice, used in pineapple, banana, apple and other food flavors and whiskey flavors, can also be used as a solvent and extraction agent.   Product Description   Item Specification Appearance Colorless liquid Odor Banana,pineapple odor Purity ≥99% Relative indensity 0.870-0.877 Refractive index 1.391-1.394 Acid value ≤1.0mgKOH/g Solubility(25℃) 1ml sample clearly soluble in 3ml ethanol of 60%(v/v) Heavy mental (by Pb, mg/kg) ≤0.001% As (mg/kg) ≤0.0003%   Application Ethyl butyrate has banana and pineapple aroma, it is mainly used in various foods, beverages, alcohol and tobacco flavors.   ★★Click here to contact us★★

Specification   Undecan-4-olide Basic information Product Name: Undecan-4-olide CAS: 104-67-6 MF: C11H20O2 MW: 184.28 EINECS: 203-225-4 Mol File: 104-67-6.mol Undecan-4-olide Chemical Properties Melting point 164~166℃ Boiling point 164-166 °C/13 mmHg (lit.) density 0.949 g/mL at 25 °C (lit.) FEMA 3091 | GAMMA-UNDECALACTONE refractive index n20/D 1.451 Fp >230 °F form Liquid Specific Gravity 0.944 (20/4℃) color Clear colorless JECFA Number 233 BRN 81943   ★★Click here to contact us★★

Product Description   Product Name Natural Isoamyl Isovalerate CAS 659-70-1 EINECS 211-536-1 Color Clear colorless form liquid FEMA 2085 density 0.854 g/mL at 25 °C (lit.) Sample Availiable OEM ODM supported   1. Used in synthetic fragrances. Mainly used as apple, apricot, cherry, banana, pineapple, pineapple and other fruit flavor blend spices, which in apple flavor used the most, also used as paint solvent.   2. Isoamyl isovalerate has a wide range of use, often used in the formulation of apple, strawberry, peach, raspberry, round gooseberry, pineapple, banana, kiwi, grape, apricot, cherry, mango, raspberry, walnut, vanilla bean, bubble gum and other edible flavors, but also used in champagne, rum flavor and tobacco flavor. Generally in chewing gum 390mg/kg; 33mg/kg in candy; Baked goods 41mg/kg; 14mg/kg in cold drinks. ★★Click here to contact us★★