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Descriptive: Anisic acid is usually white to light yellow crystalline powder or flaky crystals. Slightly soluble in water, soluble in ethanol, ether, chloroform and other organic solvents. CAS No.: 100-09-4 Molecular formula: C8H8O3 Samples: Free samples under 100g
Application: Ethyl formate is used as an edible flavoring agent to prepare flavors such as rum, apricots, peaches, pineapples, assorted fruits, and sherry wine. It is also used in daily fragrance synthesis and pharmaceutical production. CAS No.: 109-94-4 Formula: C3h6o2 EINECS: 203-721-0 Purity: ≥99%
Application: Isoamyl butyrate is widely used in the preparation of various fruit juice flavors, such as apricot, banana, pear, apple and other flavors. CAS No.: 106-27-4 Formula: C9H18O2 EINECS: 203-380-8 Purity: ≥99%
Application: Used to formulate flavors for strawberries and vegetables. CAS No.: 6378-65-0 Formula: C12H24O2 EINECS: 228-952-4 Purity: ≥99%
Application: Used in organic synthesis, food industry, also used as reference and solvent for gas chromatography, used as flavor and in organic synthesis. CAS No.: 106-70-7 Formula: C7H14O2 EINECS: 203-425-1 Purity: ≥99.5%
Application: Used as a basic organic chemical material, also used as an organic solvent, the system of beverage alcohol, food industry. CAS No.: 64-17-5 Formula: C2h6o EINECS: 200-578-6 Purity: ≥95%
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